What could have caused the forged stainless blades on my brand new Kershaw Shun knives to corrode??? - shun knives
These knives are in the month. They were never in the dishwasher and were only on hand (not wet) is washed with Dawn dishwashing liquid. I always leave dry immediately and then leave them in a towel for the night to make sure they dry completely before using your block. I just went into the shop and found that two of them disappear, and the notch in the edge of the blade and tip. There is also a discoloration of the leaves on the handle meets the steel. I racked my brain and I can not do a single thing that can not believe that! Williams Sonoma version of me, but I do not want that to happen again!
No comments:
Post a Comment